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The Progress and Activity Report highlights your progression through your masters program, to identify successful achievements, professional development opportunities, and any areas for improvement.
The process is undertaken collaboratively between you and the full advisory committee.
Every masters thesis student is required to submit a progress and activity report by the end of the third term of registration, by the end of the fifth term of registration, and thereafter, at the end of each term until all program requirements are met.
The review process for the report is as follows:
The first, full progress report, must be submitted to the Faculty of Graduate and Postdoctoral Studies by the end of the third term of registration.
The second, full progress report, must be submitted to the Faculty of Graduate and Postdoctoral Studies by the end of the fifth term of registration.
Students and their advisors are encouraged to complete and review, at least on an annual basis, the Graduate Student Advisor Resource. The resource is intended:
Three assessment decisions are available.
This decision may be assigned if the student meets all the normal progression requirements in a timely and satisfactory manner.
An assessment of "with some concerns" may be assigned only twice for the duration of your Masters program.
Where progress is deemed (C) With Some Concern:
The second instance normally results in the student being placed on academic probation.
The following are required:
The decision will rest with the associate vice-president and dean, Faculty of Graduate and Postdoctoral Studies. The student may appeal that decision to the Graduate Student Appeals Committee.
Only in exceptional cases or circumstances is this category available without an initial assessment of With Some Concerns and may be assigned if:
Contact Us:
E:
fgps@wlu.ca
T:
+1 548 889 5574
Office Location: DAWB 1-102
Office Hours:
Monday, Tuesday, Thursday, Friday 8:30 a.m. to 4:30 p.m.
Wednesday 9:30 a.m. to 4:30 p.m.
Closed 12:00 p.m. to 1:00 p.m. each day for lunch.
Please include your ID number in emails and voicemails.